Total Food 2009: Sustainability of the Food Chain

22 April 2009, Norwich, United Kingdom


Introduction
Focussing on the sustainable exploitation of agri-food co-products and related biomass, thereby helping to minimise waste
Venue
Norwich BioScience Institutes

Norwich BioScience Institutes, Norwich Research Park, Colney, Norwich, NR4 7UA, United Kingdom

Organised by
Institute of Food Research
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