Every one of our peer reviewers makes a significant contribution to great science. Each year, our Sustainable Food Technology editorial team recognises peer reviewers who have gone above and beyond.
Join us in celebrating our outstanding peer reviewers for 2024.
| Full name | Institution | ORCID |
| Dr Xinye Liu | Jiangsu Academy of Agricultural Sciences | 0000-0003-4572-4187 |
| Dr Venkata G. Poosarla | Gitam School of Science | 0000-0001-9827-6336 |
| Professor Robert Soliva-Fortuny | University of Lleida | 0000-0003-4573-4801 |
| Dr Pitchaporn Wanyo | Kalasin University | 0000-0002-4002-6403 |
| Dr Mpho Mashau | University of Venda | 0000-0002-7797-2292 |
| Dr Pothiyappan Karthik | Karpagam Academy of Higher Education | 0000-0001-6098-6623 |
| Dr Lucía Seguí | Universitat Politècnica de València | 0000-0002-2711-9445 |
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Please note that we only list outstanding reviewers who have opted to have their names published in this recognition.