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Ready-to-eat Foods - Pathogens of Concern and Intervention Controls

30 September 2014, Fremont, United States


Introduction
The webinar on ready to eat food will provide a review on the different ready to eat meals and pathogens of main concern. It will talk about food safety issues.
Venue
Virtual Webinar

Virtual Webinar, 38868 Salmon Ter, Fremont, 94536, United States

Organised by
OnlineCompliancePanel LLC
Contact information
Mr David Moses
OnlineCompliancePanel LLC
38868 Salmon Ter, United States, Fremont, 94536, United States of America
+1-510-857-5896
Contact us by email

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