Introduction

Lecture: Do we eat what we sense? Can our perception of food affect our health? Speaker: Dr Lisa Methven, Lecturer in Food and Sensory Science,University of Reading will discuss the role of our perception of food, how it influences food choice, a healthy diet, appetite and malnutrition in later life.

Venue

University of Reading

University of Reading, Whiteknghts, (Building 31, next to Car Park 13), Reading, RG6 6AS, United Kingdom

Useful links

• Venue information More information about the venue

Organised by

Society of Biology

Contact information

Ray Gibson
United Kingdom
01189730936
Contact us by email

---